Rest assured you’re getting our best deal when you book here on our official website. Discover exclusive offers and packages not available on price comparison sites and our most flexible cancellation policies.
Airline check-in and complimentary boarding pass printing is available in hotel lobby along with airport flight status screens so you know exactly when to leave.
The 24-hour courtesy bus runs from the hotel to both Terminals 1 and 2 in Dublin Airport. It operates every 20 minutes between the hours of 4.00am – 10.00am and 6.00pm – 11.00pm. At all other times it operates every 30 minutes.
Use the courtesy phone in arrivals hall to let us know you have landed then proceed to the pickup point. The most convenient pickup point for Terminal One is zone 8 or to the right as you exit Terminal Two arrivals door.
Baggage weighing is available in the lobby for access by all guests, nominal fee applies.
Should you arrive early or depart late, out porter team would be delighted to store your luggage while you wait.
Maldron Hotel Dublin Airport offers free cancellation up to 2.00pm on the day of arrival for almost all reservations made on maldronhotels.com or maldronhoteldublinairport.com. Some special offers and key dates may specify a special cancellation policy, these will be clearly outlined in the terms & conditions.
Reservations booked via on third party websites and online travel agents have their own cancellation policies, please refer to your confirmation email.
Yes, The Apron Restaurant offers an array of European & Asian dishes to tempt your taste buds. Each dish is carefully prepared by our team of expert chefs and is complimented by a fantastic choice of fine wines. Alternatively dine in The Sky Bar which serves a full menu as well as a wide range of drinks, snacks and coffees – we’re particularly proud of our cocktails.
In-room breakfast to go bags are available for guests with very early flights. Breakfast is served in The Apron Restaurant from 6.00am until 10.30am daily.
There has been an error and you have not been signed up to the newsletter. Please try again. If the problem persists, please contact us.
The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.